Air Fryer Fried Rice Stuffed Eggrolls
Most of us are always looking for ways to repurpose leftovers, and this is one of our favorite ways to make the most out of day-old rice.
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Ingredients
- 1 tablespoon cooking oil of choice
- 2 tablespoons minced green onion
- 1 teaspoon minced fresh ginger
- 2 cups cooked Riceland Long-Grain White Rice
- 1/2 cup frozen peas and carrots
- 2 large eggs, lightly beaten
- 1 tablespoon low sodium soy sauce
- 2 teaspoons fish sauce
- 1 teaspoon rice wine vinegar
- 1/4 teaspoon sesame oil
- 12 eggroll wrappers
- Riceland Rice Bran Oil for cooking
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