Chocolate Love Knots

Ingredients

• 3-1/2 to 4 cups all-purpose flour
• 2/3 cup sugar
• 2/3 cup cocoa powder
• 2 (4-1/2 tsp.) envelopes Fleischmann’s ® RapidRise ® Instant Yeast
• 1 teaspoon salt
• 1/2 cup water
• 1/2 cup milk
• 1/2 cup butter or margarine
• 2 eggs
• 3/4 cup finely chopped pecans OR walnuts
• 4 (-ounce) squares white chocolate, melted