Smoky Parmesan Steak Linguine with Broccoli & Mushrooms – Dishes Recipe

Ingredients

• 8 ounces linguine pasta
• 2 tablespoons olive oil
• 1 pound steak (ribeye or sirloin), sliced into thin strips
• 1 tablespoon smoked paprika
• Salt and pepper, to taste
• 2 cups broccoli florets
• 1 cup mushrooms, sliced (button or cremini)
• 4 cloves garlic, minced
• 1/2 cup grated Parmesan cheese
• 1/4 cup heavy cream
• 1 tablespoon lemon juice
• Fresh parsley, chopped (for garnish)