Carl’s Keto Lobster Bisque – 2 Keto Dudes
This lobster bisque recipe has it’s roots in New London, CT. Billy Borque made the original recipe for the Bank Street Lobster House (no longer there). Bobby Fl
Ingredients
- 4 live lobsters (about 1.5 pounds each)
- 1 cup Tomato paste
- 1.5 cups celery (chopped - including leaves)
- 1 sprig fresh thyme
- 2 sprigs fresh tarragon
- 3 sprigs flat-leaf parsley (plus a little more for garnish)
- 1/2 tsp saffron
- 6 cups heavy cream
- 1 cup dry sherry
- 2 tbsp fresh cracked black pepper
- 1 tbsp xanthan gum
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