Bulgarian Giuvech | Chereshnitsa.org

Bulgarian Giuvech | Chereshnitsa.org

www.chereshnitsa.org

Traditional Bulgarian Giuvech with beef, onions, green beans, and potatoes—savor this hearty recipe from Chereshnitsa, Greece.

View Original

Share this recipe:

Ingredients

  • 2 tbsp. shortening
  • 1 lb. beef
  • 2 large onions, finely chopped
  • 1 stalk celery, chopped
  • 1 can green beans
  • 1 green mango, chopped
  • 1 tsp. paprika
  • 2 medium potatoes, sliced
  • ½ can tomatoes
  • salt and pepper to taste

More Like This