Lobster BLTA Roll | Something New For Dinner
An over-the-top summer lobster roll garnished with bacon, avocado, tomato and lots of fresh herbs.
Ingredients
- 6 slices thick cut bacon
- 1 T brown sugar
- Fresh ground pepper
- 1 T kosher salt
- 3 4-ounce lobster tails, uncooked
- 1/4 cup mayonnaise
- 2 t whole grain mustard
- 1 T lemon juice
- 2 stalks celery, finely chopped
- 1 handful chives
- 1 handful tarragon
- 1 handful parsley
- 1 handful chervil
- 2 T unsalted butter
- 3 lobster roll buns or 6 brioche slider rolls, sliced in half
- 1/2 avocado, thinly sliced
- 6 cherry tomatoes, halved
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