Pork Schnitzel - The Chef's Kitchen | Ingles | Catering
Learn how to make delicious Pork Schnitzel with our step-by-step video recipe from The Chef's Kitchen at Ingles. Perfect for family meals!
Ingredients
- 5 oz thinly pounded pork cutlet
- 2 tbsp olive oil
- 2 tbsp lemon juiced
- 1 cup Italian seasoned bread crumbs
- 3 quail eggs
- 1 tsp chopped parsley
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