Pork Schnitzel - Jo Cooks
Pork Schnitzel, crispy, golden perfection! A classic, easy dinner that turns simple cutlets into something totally crave worthy.
Ingredients
- 10 pork cutlets
- 1 teaspoon salt (or to taste)
- 1 teaspoon pepper (or to taste)
- 1 cup all-purpose flour
- 2 large eggs (or more if needed)
- 2 cups breadcrumbs (regular or Panko)
- vegetable oil (for frying)
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