Decadent Chocolate & Aged Espresso Balsamic Fudge – Old Town Olive
10 oz. Heavy Cream4 oz. Aged Espresso Balsamic1 pound (about 2 cups) semi-sweet chocolate chips 3 Tbs. unsalted butter cut in to small pieces1/4 tsp. sea salt1/2 tsp. vanilla extractButter a 9x13"...
Ingredients
- 10 oz. Heavy Cream
- 4 oz. Aged Espresso Balsamic
- 1 pound (about 2 cups) semi-sweet chocolate chips
- 3 Tbs. unsalted butter cut in to small pieces
- 1/4 tsp. sea salt
- 1/2 tsp. vanilla extract
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