Bratwurst & Shrimp Jambalaya - Klement's

Ingredients

• 2 (8oz) Uncle Ben's Ready Rice Packages
• 2 Tbsp Olive Oil
• 2 Tbsp Unsalted Butter (melted)
• 1 (14oz) Klement's Traditional Bratwurst Package (sliced)
• 16oz Raw Shrimp (peeled and deveined)
• 1/2 cup medium Diced Red Bell Pepper
• 1/2 cup medium Diced Green Bell Pepper
• 1/2 cup medium Diced Yellow Onion
• 1/4 cup Minced Garlic
• 1 can (28oz) Plum Tomatoes
• 1 can (14.5oz) Diced Tomatoes
• 1 cup Chicken Broth
• 1 Tbsp Kosher Salt
• 2 Tbsp Cajun or Creole Seasoning
• 1/4 cup Fresh Green Onion (chopped)
• 1/4 cup Fresh Parsley Leaves (chopped)
• 1 Lemon (cut in half)
• Pour the Uncle Bens Ready Rice into the tomato mixture and allow to simmer for another 5 minutes. Add chopped parsley and green onions to the mix to be folded in.
• Squeeze fresh lemon juice on top of Jambalaya and serve and enjoy.