Veggie Sausage Honey Mustard Traybake Recipes | Traybake Recipes | Tesco Real Food

Ingredients

• 2 x 350g packs Plant Chef 6 Cumberland Vegetarian Bangers
• 2 baking potatoes, cut into 1cm cubes
• 2 medium carrots, cut into batons​
• 1 red onion, cut into wedges​
• 2 mixed colour peppers, chopped
• 4 tbsp honey & mustard dressing, plus extra to serve
• 1 tbsp vegetable oil​
• pinch dried mixed herbs
• 150g sweet crunchy salad