Black Pepper Steak with BBQ sauce and Savoury Granola | Black Cat Peanut Butter

Ingredients

• 1 cup Jungle Oats Large Tiger Flakes
• 1 Tbsp pumpkin seeds
• 1 Tbsp sunflower seeds
• ½ Tbsp sesame seeds
• 1 tin KOO Butter Beans, drained
• 1 garlic clove, minced
• 1 ½ tsp paprika
• ¼ cup parmesan cheese, grated
• salt & pepper, to taste
• 1 × sirloin steak
• 2 -3 Tbsp course black pepper
• salt, to taste
• 1 Tbsp olive oil
• ½ onion, chopped
• 1 clove garlic, minced
• 2 cups Benny Beef Flavoured Stock
• ¼ cup store-bought BBQ sauce of your choice
• 2 Tbsp Black Cat Smooth Peanut Butter
• 1 Tbsp butter