Courgette orzo pasta salad & lemon Greek roasted chicken
The courgette orzo pasta salad & Lemon Greek roasted chicken uses affordable seasonal ingredients. Make it your own.
Ingredients
- 75 ml of lemon olive oil
- 1 large chopped red onion
- juice and rind of 1 lemon
- A large tablespoon of wholegrain mustard
- Handful of chopped fresh herbs like Italian parsley and some fresh oregano
- 2 Chopped small Israeli cucumbers or 1/2 of a deseeded large cucumber
- 1 cup of sliced green olives
- 200 g of feta
- 1. 1,5 – 2 kg chicken braai pack
- 2 medium sized onions chopped
- 50 ml of lemon olive oil
- 6 cloves of grated garlic
- 500 ml of Chardonnay
- Juice and rind of 4 lemons
- 2 Bay leaves
- Greek lemon and herb seasoning
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