Shakshuka with spinach and goat cheese Recipe | Braun UK

Shakshuka with spinach and goat cheese Recipe | Braun UK

www.braunhousehold.com

Shakshuka with spinach and goat cheese: discover how easily and quickly you can prepare this tasty recipe invented by Kerstin Getto, exclusively for Braun.

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Ingredients

  • 80 grams goat cheese, fresh
  • 30 ml milk
  • 1 small onion
  • 1 clove garlic
  • 150 grams baby spinach
  • 1 tbsp. olive oil
  • 2 medium eggs
  • salt
  • pepper

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