Panforte and Panpepato
Christmas' period is approching and I like preparing some typical cakes in advance. I like to start from the typical ones of my territory that is Siena.
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Cooking tools:
- Stand mixer
- Cake pan
- Oven
- Saucepan
- Wooden spoon
- Mixing bowl
- Measuring spoon
Ingredients
- Almonds Not Peeled: 300 gr
- Candied orange: 150 gr
- Candied Citron: 150 gr.
- All Purpose flour: 300 gr.
- Sugar: 250 gr
- Honey: 150 gr.
- Spieces: 25 gr.
- Icing Sugar: for garnish
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