Chicken & Kale Raviolini Recipe | Land O’Lakes

Chicken & Kale Raviolini Recipe | Land O’Lakes

www.landolakes.com

This flavorful chicken and pasta dish makes a quick weeknight meal.

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Ingredients

  • 1 (9-ounce) package refrigerated mini raviolini *
  • 1/4 cup Land O Lakes® Butter
  • 1 tablespoon finely chopped fresh garlic
  • 1 (14-ounce) package boneless skinless chicken tenders **
  • 3 ounces (about 3 cups) kale, ribs and stems removed, chopped
  • 1 cup red grape tomatoes, *** halved
  • 1 (8-ounce) package sliced fresh mushrooms
  • 1/2 teaspoon salt
  • Shredded Parmesan cheese , if desired

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