Maple Pecan Sticky Buns

Ingredients

• 3 1/4 cups all-purpose flour, plus more as needed
• 1/4 cup Domino® Golden Sugar
• 2 teaspoons instant yeast
• 1 teaspoon Salt
• 1 large Egg
• 1/4 cup (1/2 stick) unsalted butter, melted
• 1 cup Milk
• 1 1/2 cups pecans, coarsely chopped
• 1/2 cup (1 stick) unsalted butter
• 1/3 cup heavy cream or whole milk
• 1/2 cup Domino® Dark Brown Sugar
• 1/2 cup maple syrup
• 1/4 teaspoon Salt
• 1/4 cup (1/2 stick) unsalted butter, softened to room temperature
• 1 tablespoon ground cinnamon