Russian Honey Cake | Rowse Honey
Discover the natural wonder of our 100% pure and natural honeys
Ingredients
- False
- 375g Rowse Runny Honey
- 375g unsalted butter
- 160g soft dark brown sugar
- 4 large eggs
- 525g self raising flour
- 1 tsp salt
- 600ml double cream
- 150ml soured cream
- 8 tbsp Rowse Runny Honey
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