Thai Fish Cake with Sweet Chilli Sauce Recipe | Recipes.com.au
Try this Thai fish cakes recipe with a sweet chilli that your will keep your friends and family coming back for more. Visit recipes.com.au for more details.
Ingredients
- 3 potatoes, peeled and diced
- 0.25 cup MAGGI Sweet Chilli Sauce
- 1 tsp MAGGI Fish Sauce 300mL
- 425 g can tuna in spingwater, drained
- 1 tsp grated lemon zest
- 1 tsp grated ginger
- 0.25 cup chopped coriander
- 0.25 cup dry breadcrumbs
- 1 stalk celery, finely chopped
- 1 egg, lightly beaten
- 2 tbsp oil
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