Squash and Feta Cheesecake Recipe | Woman and Home Magazine

Squash and Feta Cheesecake Recipe | Woman and Home Magazine

www.womanandhomemagazine.co.za

For something a little different, this savoury squash and feta cheesecake is a brand new take on a flan or quiche that tastes divine.

Keywords

  • cake
  • cheesecake
  • recipes
  • butternut squash
  • quiche
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Ingredients

  • For The Base:
  • 200g oatcakes
  • 125g butter
  • For The Filling:
  • 400g butternut squash, peeled and chopped
  • 1tbsp olive oil
  • 4 sprigs of sage
  • 280g full-fat Philadelphia cream cheese
  • 500g ricotta
  • 4 large free-range egg yolks
  • 200g feta, crumbled
  • 2tbsp toasted pine nuts

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