Mini Chicken Pot Pies on BakeSpace.com
This Mini Chicken Pot Pies recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community.
Ingredients
- 1 (7.5 oz.) tube refrigerated biscuits
- 1 cup cooked chicken, diced (I used 2 cups)
- 1 (10.75 oz.) can Cream of Chicken Soup
- 2/3 cup cheddar cheese, shredded
- 1/2 cup frozen peas & carrots (optional)
- Lawry's Seasoned Salt & cracked black pepper (this is what I seasoned the chicken with while cooking)
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