Easy Southwest Potato Salad - Potatoes USA - Philippines
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Ingredients
- 1½ lbs. red potatoes, cubed
- 1 cup frozen corn, thawed
- ⅓ cup thinly sliced red onion
- ½ cup diced red bell pepper
- 1 small jalapeño, seeded and finely chopped
- 1 clove garlic, minced
- 3 Tablespoons lime juice
- 3 Tablespoons olive oil, plus more for sautéing vegetables
- ¾ teaspoons salt
- ¼ teaspoon pepper
- ¼ teaspoon ground cumin
- ¼ teaspoon chili powder
- ⅛ teaspoon cayenne pepper
- 1 (15 oz.) can black beans, rinsed and drained
- 2 green onions, chopped
- ¼ cup chopped fresh cilantro
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