Deep-Dish Spicy Ginger Pumpkin Pie – wailana.com

Ingredients

• 3 cups steamed and puréed pumpkin (or from can)
• 2 cups 5% table cream
• 1½ cups brown sugar
• 3 Tbsp arrowroot starch
• 2 tsp ground ginger
• ½ tsp nutmeg
• 1 tsp cinnamon
• Pinch of ground cloves
• ¼ cup sliced candied ginger (optional)