Fire Roasted Tomato Soup Recipe - BettyCrocker.com

Name: Fire Roasted Tomato Soup Recipe - BettyCrocker.com
Total time: 50 min
Ingredients: 1 tablespoon butter or olive oil; 1 large onion, chopped (1 cup); 2 cloves garlic, finely chopped; 2 cans (14.5 oz each) Muir Glen™ organic fire roasted diced tomatoes, undrained; 1 3/4 cups Progresso™ reduced-sodium chicken broth (from 32-oz carton) or 1 can (14 oz) vegetable broth; 2 tablespoons chopped fresh basil leaves, cilantro leaves or Italian (flat-leaf) parsley; 1 teaspoon sugar; 1/4 teaspoon crushed red pepper flakes; 1/2 cup whipping cream

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Organic fire roasted tomatoes and a touch of cream make tomato soup extraordinary.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.

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Ingredients

1 tablespoon butter or olive oil
1 large onion, chopped (1 cup)
2 cloves garlic, finely chopped
2 cans (14.5 oz each) Muir Glen™ organic fire roasted diced tomatoes, undrained
1 3/4 cups Progresso™ reduced-sodium chicken broth (from 32-oz carton) or 1 can (14 oz) vegetable broth
2 tablespoons chopped fresh basil leaves, cilantro leaves or Italian (flat-leaf) parsley
1 teaspoon sugar
1/4 teaspoon crushed red pepper flakes
1/2 cup whipping cream