Ingredients
- 3 tb Oil
- 2 lb Boneless chuck steak, trimmed of all fat and cut into 1 inch cubes
- 2 Onions, finely chopped
- 1 Clove garlic, minced
- 1 tb Of Hungarian paprika (sweet, medium or hot by personal taste)
- Sufficient water to cover ingredients
- 1 Green pepper, cored, seeded and cut into 4 pieces
- 1 lg Tomato, seeded and cut into four pieces
- 1/4 ts Caraway seeds
- 6 md Potatoes, peeled and diced
- Salt
- pepper
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