Guylian Irish Cream Tiramisu | World Wide Chocolate

Ingredients

• 2 Large Eggs (( free-range ))
• 2 tbsp Caster Sugar
• 250 g Mascarpone Cheese (( full-fat ))
• 125 ml Coffee (( brew 4 heaped tsp instant coffee in very hot water ))
• 60 ml Irish Cream Liqueur
• 18 Ladyfingers (( a 200g packet will be plenty ))
• 1.5 tbsp deZaan Holland Rich Terracotta 20/22% Dutched Cocoa Powder
• 1 tbsp Grated Chocolate
• 6 Guylian 6-Piece Chocolate Sea Shells Original Praliné (( to decorate ))