Caprese Pasta
I’m back with another caprese recipe.. I can’t get enough! This is a super quick and easy vegetarian weeknight dinner, but grilled chicken would also go
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingfever.us.
Ingredients
- 1/2 lb pasta
- 3 tomatoes (diced and seeds removed (about 1 cup or so))
- 4 oz mozzarella balls cut in half
- fresh basil (chiffonade, about 1/4 cup)
- 3 T canola or olive oil
- 1-2 cloves fresh garlic (minced)
- 2 tsp Italian seasonings
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