miso, rosemary and maple glazed ham
Here is a ham recipe that you must try! A delicious dish of miso, rosemary and maple glazed ham that can be enjoyed by 4 people. Absolutely delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.itsu.com.
Cooking tools:
- Stockpot
- Roasting pan
- Microplane
- Pastry brush
- Baster
- Chef's knife
- Paring knife
- Cutting board
- Saucepan
- Ladle
- Measuring spoon
- Oven
- Stove
Ingredients
- 3 sachets itsu miso’easy traditional
- 1 leek
- 1 carrot
- 1 onion
- 2 celery sticks
- 1 bulb of garlic
- 3 fresh bay leaves
- 6 rosemary sprigs
- handful of peppercorns
- 1.25kg smoked gammon joint
- 2 tbsp of light brown sugar
- 1 orange
- 2 tbsp maple syrup
- 2 tbsp apple cider vinegar
- 20 cloves
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