Veggie Burger Loaf
Veggie Burger Loaf with onions, peppers, and cheese—baked to perfection for a hearty main dish. Perfect for plant-based meals.
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Ingredients
- 1 medium onion, chopped
- 1/2 large green bell pepper, chopped
- 1 stick butter, melted (may sub with 1/2 cup olive oil)
- 2 (12-ounce) bags veggie burger crumbles (use meat substitute of choice)
- 5 eggs
- 1 cup Italian breadcrumbs
- 3/4 cup ground pecans
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic salt
- 3/4 cup ketchup
- 2 tablespoons brown sugar
- canola oil spray
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