Thotakura Mango Pickle
The mango pickle is traditionally made with raw mangoes, fragrant Indian spices and oil. Served with almost all types of Indian dishes, Hyderabad-based nutritionist Dr. Lakshmi K recommends a version...
Keywords
- Thotakura Mango Pickle
Ingredients
- Thotakura (amaranth leaves): 1 cup
- Garlic pods: 5
- Fenugreek seeds: 3tsp
- Mustard seeds: 3tsp
- Red chilli powder: 1 cup
- Salt: ½ cup
- Oil: 1 tbsp
- Small-sized raw mango: 1
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