Tart Cherry & Chocolate Tart

Name: Tart Cherry & Chocolate Tart
Ingredients: 1½ cups dried tart cherries (I used Eden brand); ¾ cup pure tart cherry juice; 1 Tbsp 100% pure maple syrup; 1 cup grass fed heavy cream (whipping cream) OR coconut cream; 1¼ cups dark chocolate (I used Enjoy Life 69% dark chocolate chips); 1 tsp vanilla; 2 pasture raised eggs, beaten; ¼ cup tart cherry jam (such as Morello cherry jam, a type of tart cherry) (I used Crofter's morello cherry jam); 6 large medjool dates, pitted (½ cup); ½ cup melted grass fed butter (I used Kiwi Pure) OR melted coconut oil; 2 Tbsp chia seeds; ¼ cup unsweetened almond milk; 1½ cups oat flour (ground oats – I grind instant oats in my blender); ½ cup raw cacao powder; dash of sea salt

eat2run.com

Indulge in a rich Tart Cherry & Chocolate Tart using eat2run approved ingredients. Perfect for special occasions or holidays! Serves 12.

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Ingredients

1½ cups dried tart cherries (I used Eden brand)
¾ cup pure tart cherry juice
1 Tbsp 100% pure maple syrup
1 cup grass fed heavy cream (whipping cream) OR coconut cream
1¼ cups dark chocolate (I used Enjoy Life 69% dark chocolate chips)
1 tsp vanilla
2 pasture raised eggs, beaten
¼ cup tart cherry jam (such as Morello cherry jam, a type of tart cherry) (I used Crofter's morello cherry jam)
6 large medjool dates, pitted (½ cup)
½ cup melted grass fed butter (I used Kiwi Pure) OR melted coconut oil
2 Tbsp chia seeds
¼ cup unsweetened almond milk
1½ cups oat flour (ground oats – I grind instant oats in my blender)
½ cup raw cacao powder
dash of sea salt