Chocolate & Chestnut Tarts – The Cherry Tree
Ingredients Makes 6 tarts For the pastry 120g plain flour 50g icing sugar 30g ground almonds 80g plant-based butter (chilled) 1 tbsp ground flax seeds 2 tbsp water For the filling 100g dark chocolate...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cherrytreepreserves.co.uk.
Ingredients
- 120g plain flour
- 50g icing sugar
- 30g ground almonds
- 80g plant-based butter (chilled)
- 1 tbsp ground flax seeds
- 2 tbsp water
- 100g dark chocolate (74%)
- 80g plant-based butter
- 100g chestnut purée
- 200g chestnut purée
- 200g icing sugar
- 50g agave syrup
- 2 tsp vanilla extract
- 125g plant-based butter (softened)
- cocoa powder for dusting
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