Double-Chocolate Chip Cookies | Gold Medal Flour US
Betty Crocker™'s Heart Healthy Cookbook shares a recipe! You can afford your daily chocolate fix with this delicious cookie!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldmedalflour.com.
Ingredients
- 1/2 cup packed brown sugar
- 1/4 cup butter or margarine, softened
- 1/2 teaspoon vanilla
- 1 egg white
- 1/2 cup Gold Medal™ all-purpose flour
- 3 tablespoons unsweetened baking cocoa
- 1/2 teaspoon baking soda
- Dash salt
- 1/2 cup semisweet chocolate chips
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