Double-Chocolate and Caramel Bars (Cookie Exchange Quantity) | Gold Medal Flour US
Indulge in rich bars that combine favorite caramel and chocolate flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldmedalflour.com.
Ingredients
- 3 cups Gold Medal™ all-purpose flour
- 3/4 cup packed brown sugar
- 2/3 cup baking cocoa
- 1 egg, beaten
- 1 1/2 cups firm butter or margarine
- 1 1/2 cups chopped walnuts
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 48 caramels
- 2 cans (14 oz each) sweetened condensed milk
- 1 bag (6 oz) semisweet chocolate chips (1 cup)
- 1 teaspoon shortening or vegetable oil
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