Smokey Grits with Creamy Goat Cheese - Better Than Bouillon
Add flavor to all your favorite dishes
Ingredients
- 4 cups water
- 1.5 teaspoon Better Than Bouillon Baked Ham Base
- .25 teaspoon salt
- .25 teaspoon ground white pepper
- 1 cup quick grits
- 1 tablespoon butter
- 3 ounce goat cheese, cut into pieces
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