Healthy chicken karaage with miso mayo

Healthy chicken karaage with miso mayo

www.nzwomansweeklyfood.co.nz

Chicken karaage gets a healthy edge with this recipe. Serve with Japanese-style slaw and homemade miso mayo for a restaurant-worthy meal at home

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • Chicken karaage
  • 1 tablespoon finely grated ginger
  • 3 tablespoons tamari soy sauce
  • 2 tablespoons mirin*
  • 5 tablespoons Japanese cooking wine*
  • 1 teaspoon sesame oil
  • 1 large garlic clove, diced
  • 1/2 cup buttermilk
  • 500 grams chicken breast
  • 1 cup panko breadcrumbs*
  • 2 tablespoons sesame seeds
  • spray oil
  • Miso mayo
  • 2 tablespoons Kewpie Japanese mayonnaise*
  • 2 tablespoons white miso paste*
  • 2 teaspoons vinegar
  • 2 teaspoons honey
  • 1/2 teaspoon finely grated ginger

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