Lemony Chicken, Shrimp and Vegetable Kebabs Recipe

Ingredients

• 1/2 fluid ounce Fresh Lemon Juice
• 1/2 clove Garlic
• 6 ounces raw (yield after cooking, bone removed) Chicken Breast
• 1/8 teaspoon Salt
• 1/4 teaspoon Black Pepper
• 1/4 teaspoon Lemon Zest
• 8 whole each Mushroom Pieces and Stems
• 8 large Shrimps
• 1/2 medium Red Onion
• 1/8 cup Extra Virgin Olive Oil
• 1/8 teaspoon Red Chili Pepper, crushed
• 1 Cherry Tomato