Lemon-basil chicken-and-vegetable kebabs | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Lemon-basil chicken-and-vegetable kebabs & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Cooking spray, 4 spray(s)
- Lemon, 1 item(s), medium, zested and juiced
- Canola oil, 4 tsp
- Garlic, 3 clove(s), minced
- Table salt, ½ tsp
- Black pepper, ¼ tsp
- Uncooked boneless skinless chicken breast, 1 pound(s), cut into cubes
- Uncooked zucchini, 1 medium, halved lengthwise and sliced
- Uncooked yellow summer squash, 1 medium, halved lengthwise and sliced
- Cherry tomatoes, 2 cup(s)
- Red onion, 1 medium, cut into 8 wedges
- Fresh basil, ¼ cup(s), leaves
- Lemon, 4 wedge(s), cut into wedges
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