Plant-Based Mushroom Gravy | Rily Recipes | Rily · Good Recipes
Popular Conditions & Diets 3 Tbsp Extra-Virgin Olive Oil 1 small Shallots chopped finely 6 oz Cremini Mushrooms stemmed and sliced 4 oz Shiitake Mushrooms
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Ingredients
- Extra-Virgin Olive Oil
- Shallots
- Cremini Mushrooms
- Shiitake Mushrooms
- Gluten-Free All Purpose Baking Flour
- Vegetable Stock
- Yellow Miso Paste
- Light Tamari
- Nutritional Yeast
- Fresh Thyme
- Kosher Salt
- Black Pepper
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