Baked salmon fillet with basil sauce | epicuriantime.com
Delicious baked salmon fillet topped with a herbsaint cream sauce, perfect for dinner. Serves 6 in just 35 minutes. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- 6-5-ounces salmon fillet, boneless and skinless
- to taste salt and ground white pepper
- 3 tablespoons olive oil
- 1 tablespoon shallots, chopped
- 1 teaspoon garlic, minced
- 2 cups basil leaves, cut in small strips
- 1/2 cup dry white wine
- 1/2 cup heavy cream
- recipeIngredient ends
More Like This
Baked salmon fillets | epicuriantime.com
epicuriantime.com
Baked Salmon | Recipe Cart | Recipe Cart
getrecipecart.com
Baked salmon fillet with sauce
toastpad.com
Broiled fillets of salmon with green sauce | epicuriantime.com
epicuriantime.com
Broiled fillets of salmon with ginger cream | epicuriantime.com
epicuriantime.com
Quick, Easy Baked Salmon Recipe - LiverSupport.com
liversupport.com
baked-salmon-fillet-with-basil-sauce A recipe from pageturnercookbooks.com with 365 ecookbooks
pageturnercookbooks.com
baked-salmon-fillet-with-basil-sauce A recipe from pageturnercookbooks.com with 365 ecookbooks
pageturnercookbooks.com