How to Make an "Infinito" for Your Next Aperitivo Hour - Appetito
Our Aperitivo Expert, Riccardo Massetti of Cremini’s Aperitivo & Kitchen, shares his original recipe for the “infinite” cocktail.
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Cooking tools:
- Cocktail glass
- Bar spoon
Ingredients
- Cocktail glass of ice
- 1/3 part Dry Vermouth
- 1/3 part Red Bitters
- 1/3 part Prosecco
- 1 Basil leaf
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