Cabbage Rolls - Serbian Sarma - Step by Step (Video) How To Make Recipes
This recipe is the Serbian version of stuffed cabbage that many Serbs serve every day, but especially for special occasions.
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Ingredients
- 2 Whole, Sour (Fermented) Cabbage
- 1 kg (2 lb) Pork mince
- 6 Smoked pork ribbs
- 2 tbsp Oil
- 80 grams (3 oz) Rice
- 1 Large onion
- ½ tsp Salt (or to taste)
- ½ tsp Pepper to taste
- 3 cloves Garlic
- 1 Whole egg
- 1 tbsp Flour
- 1 tsp Paprika
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