Dan Ta Recipe: The Ultimate Hong Kong Egg Tart Experience
Discover the authentic Hong Kong Dan Ta recipe, a delicious egg tart with a blend of custard and buttery pastry. Learn how to create this mouth-watering dessert at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 400 g of sifted flour
- 100 g of sifted custard powder
- 2 tbsp of sugar
- 400 g of melted soft butter
- 3 tbsp of sugar
- 4 eggs
- 400 g of water
- 50 ml of evaporated milk
- 1/2 tbsp of swallow's nest (optional)
More Like This
Hong Kong Style Egg Tarts - Chefwiz.com
chefwiz.com
Hong Kong Egg Tarts: Dim Sum at Home! - Taste Dessert
tastedessert.com
Hong Kong Style Egg Tarts (Dan Tat) - Healthy World Cuisine
hwcmagazine.com
Hong Kong Style Egg Tarts (Dan Tat) - Healthy World Cuisine
hwcmagazine.com
Hong Kong Egg Tarts – Crafts to Crumbs
craftstocrumbs.com
Hong Kong Egg Tarts | Recipe Cart | Recipe Cart
getrecipecart.com
Hong Kong Style Egg Tart Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Chinese Egg Custard Tarts
partofyourfamily.realcaliforniamilk.com