Warm Black Cherry Crisp

Name: Warm Black Cherry Crisp
Total time: 55 min
Ingredients: 4½ cups frozen black cherries, thawed and chopped (650 g); ¼ cup maple syrup (60 mL); ½ tsp ground cinnamon; ½ tsp ground all-spice; ¼ tsp ground cloves; 1 Tbsp fresh thyme leaves; 1 cup old-fashioned rolled oats (100 g); ½ cup almond flour (55 g); ½ cup pecans, chopped (60 g); ⅓ cup maple syrup (80 g); 5 Tbsp coconut oil, melted, divided; 1 pinch salt; Optional, to serve: Fresh thyme sprigs, for garnish

bloomcooking.com

Try this gluten-free crisp recipe served with whipped cream or vanilla ice cream!

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