Sweet Potato “Fettuccine” with Spicy Saffron Shrimp - Foodservice by Mann Packing
Saffron-infused shrimp and sweet potato fettuccine tossed in white wine and garlic, topped with butter and Parmesan—quick and flavorful!
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Ingredients
- 1 (2 pound) bag Mann’s Sweet Potato “Fettuccine”
- 1 pound of Prawns (or rock shrimp)
- ½ cup olive oil, extra virgin
- 4 tablespoons garlic, minced
- ½ teaspoon saffron threads
- 1 ½ teaspoons chili flakes, red
- 1 ½ cups white wine
- 4 tablespoons butter
- 1 cup parmesan cheese, grated
- ¼ cup Italian Parsley
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