Stuffed oysters from the Big Green Egg
Looking for a classic with a twist from the Big Green Egg? Make this unique and delicious stuffed oyster shell, based on pomme tsarine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 2 large sweet potatoes
- 1 baby leek
- 8 oysters
- 1 tbsp crème fraîche
- 50 g caviar of your choice
- 8 tsp crème fraîche
- 8 sprigs borage cress
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