Sourdough sandwich loaf | Recipe | Bounded by Buns

Sourdough sandwich loaf | Recipe | Bounded by Buns

boundedbybuns.com

This is a soft sandwich loaf with extra flavor from the sourdough starter. You must have a starter prior to starting this recipe and all of the measurements are in grams. There are resources and...

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Ingredients

  • 325 grams bread flour
  • 28 grams special dry milk or non-fat dry milk powder (3 tablespoons)
  • 3 grams instant dry yeast (1 teaspoon)
  • 25 grams granulated sugar (2 tablespoons)
  • 9 grams salt (1 1/2 teaspoons)
  • 57 grams softened butter (4 tablespoons)
  • 150 grams sourdough starter, ripe
  • 152 grams warm water
  • 1 large whole egg
  • 1 tablespoon water

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