San Francisco Treat: Deli Board's Sauerkraut Balls

San Francisco Treat: Deli Board's Sauerkraut Balls

www.foodrepublic.com

Did you see the recent Instagram takeover from the master sandwich-crafters at San Francisco sammie heavens Rye Project and Deli Board? Good! Did you salivate the whole time? Us too. Things got...

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Ingredients

  • 1 onion
  • 2 cups corned beef
  • 2 cups sauerkraut
  • 1 cup cream cheese
  • 1 tablespoon unsalted butter
  • 6 slices rye bread (day-old is best)
  • canola or vegetable oil for frying
  • 3 eggs
  • Salt and pepper

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