Oven Fried Chicken with Honey Mustard Glaze | Chicken Recipes | Butter Be Tasty

Ingredients

• 8 boneless, skinless chicken thighs
• Kosher salt and freshly ground black pepper, to taste
• 2 large eggs
• 1/4 cup milk
• 1 1/2 cups Panko
• 1 teaspoon smoked paprika
• 1/4 cup vegetable oil
• 1 cup all-purpose flour
• 2 tablespoons chopped fresh parsley leaves
• 1/4 cup mayonnaise
• 2 tablespoons honey
• 1 tablespoon mustard
• 1 tablespoon Dijon mustard