PEA AND RICOTTA BRUSCHETTA | SA Garden and Home
Pea and Ricotta Bruschetta | SA Garden and Home - Enjoy a fresh, summery appetizer perfect for your next lunch party. Easy to make!
Ingredients
- 1 French loaf, cut into 1,5cm slices
- 1 garlic clove
- 45ml olive oil or lemon-flavoured olive oil
- salt and freshly ground black pepper
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